Qhob noom xim kasfes nrog mint: ib tug piav qhia ntawm lub saj. Mint chocolate Nestle Tom qab Yim

"Qab zib" tuam txhab uas muag sib ntaus sib tua rau cov neeg muas zaub los ntawm muab cov khoom uas muaj tej yam txawv thiab thawj flavors. Qhob noom xim kasfes nrog mint ua ob peb npe. Kev sib tw yog high, lub zibntab buyer xav kom txhua tus nyob rau hauv ib zaug: rau saj thiab yooj yim rau daim ntawv thiab txaus nyiam ntim, thiab muaj kev nyab xeeb, thiab qhov chaw uas ua tau, thiab pab tau ib feem.

hom lub npe

Nws yog ib qho nyuaj mus nrhiav ib tug neeg uas tsawg kawg yog ib zaug yog tsis ntsib nrog cov khoom ntawm lub tuam txhab Nestle. Lub Swiss hom yog lub npe hu rau tag nrho tsib continents. Founded hauv 1866, lub tuam txhab me me tau teem nws tus kheej ua hauj lwm ntawm kev tsim ib cov mis nyuj mis rau me nyuam mos. Nyob rau hauv lub lig thib kaum cuaj xyoo pua, me nyuam mos liab lub neej no yog heev.

Henri Nestle yees ib cov zaub mov rau cov me nyuam mos thiab tsim nws muaj ntau lawm. Thaum lub sij hawm, ntxiv rau ib tug sib tov ntawm lwm yam khoom noj. Cov thawj coj yeej tsis cawm rau peev nyob rau hauv kev tshawb fawb nyob rau hauv lub tshav pob ntawm cov khoom noj thiab cov teebmeem ntawm tus tib neeg lub cev.

Nyob rau hauv lub twenties ntawm lub xyoo pua xeem nyob rau hauv lub chav ntxiv zus tau tej cov qhob noom xim kasfes. Khoom qab zib Nestle sai sai tau chaw, lawv yog ntawm zoo heev zoo. Niaj hnub no chocolate thib ob qho tseem ceeb rau cov tuam txhab thiab 3% ntawm tag nrho cov ntau lawm. Nyob rau hauv ib qho kev rau siab kom tau raws li qhov xav tau ntawm cov neeg muas zaub, cov kws txawj muaj tshiab tastes, tej zaum kuj heev npaj txhij txog, xws li chocolate nrog mint filling.

qhob noom xim kasfes

Ua tau lub chocolate - ib yam khoom ntawm kev ntawm noob ntawm ib tug legume tsob ntoo - lub cocoa taum. Motherland - Central thiab South America. Aztec thiab Maya siv nws li ib tug txias haus mob. Nws muaj nyob rau hauv tas li ntawd ntawm crushed roasted noob thiab dej tau txais kev pab kub kua txob. Tau invigorating frothy haus nrog ib tug high school cov roj cov ntsiab lus.

Nyob rau hauv Teb chaws Europe, cov qhob noom xim kasfes los ntawm cocoa taum yog nyob rau hauv nruab nrab-xyoo pua 16th. Chiv nws twb npaj raws li daim ntawv qhia ntawm lub American Indian. Thaum lub sij hawm, nws twb los yug dua nyob rau hauv ib tug kub qab zib haus. Xws li ib tug Library los ntawm kim raw cov ntaub ntawv yuav them taus xwb heev muaj myiaj Europeans.

Nws niaj hnub khoom lub siab chocolate yuam ua hauj lwm Dutchman Conrad van Guten. Nyob rau hauv 1828, nws muaj peev xwm mus patent thawj kuj pheej yig txoj kev uas yuav nyem cov roj los ntawm lub cocoa cawv. Nrog ib tug sib txawv ntawm ib lub xyoo (1847) ib tug khoom bar ntawm chocolate nyob rau hauv Fabkis thiab hais. Mis "tus kwv tij" tau yug los nyob rau hauv 1875, tom qab ntse muab ib tug sib tov ntawm cov mis nyuj hmoov preform. Swiss thawj taw kev twb kev txuas ntawm qhov ntev ntawm conching (yuam cov neeg kho tshuab mixing chocolate) thiab chocolate tsw. Qhov tseeb muab xam los ntawm kev tso cai confectioners nyob rau hauv Switzerland rau ib ntev lub sij hawm los tuav ib tug uas txoj hauj lwm nyob rau hauv qhuav ntawm qab kis.

zaj dabneeg

Rau ib ntev lub sij hawm chocolate los ntawm cocoa thiab mint (ua ntej nyob rau hauv cov teb chaws Europe) tsis tau siv raws li ib tug khoom qab zib. Cov nroj tsuag yog muaj rau tag nrho cov, thiab ib tug kub haus dej yog ib lub sam xeeb ntawm tus muaj nyiaj. Ob leeg yog cov khoom xyaw rau qhov siv thiab ua medicaments rau chemists txawj ob txhais tes.

Leej twg thiab thaum twg yees muab qhob noom xim kasfes nrog mint, yog tsis paub. Tam sim no, muaj ntau yam tuam txhab uas muag ua qhob noom xim kasfes kev cov neeg muas zaub no nthuav cov khoom qab zib. thiab peppermint, thiab spearmint haum rau nws lawm. Nws yog ntxiv rau cov khoom qab zib, ncuav, ice cream, khoom qab zib thiab lwm yam khoom qab zib. Mint mus zoo nrog mis nyuj, iab thiab dawb qhob noom xim kasfes ntau ntau yam.

Niaj hnub khoom no yog ib tug nyias vuas tsaus qhob noom xim kasfes mint fondant filling. Taub hau los ze zog mus rau lub stringy looseness iris.

Tom qab Yim (mint los ntawm Nestle) yog muaj txij li thaum 1962. Nyob rau hauv 50 hnub tseem ceeb ntawm qhov kev tshwm sim, lub tuam txhab tau tso tawm ib tug 300-gram pob nrog ib tug tshiab. Yog li ntawd nws twb cim los ntawm relentless thov rau cov khoom rau tiam. Raws li ua ntej, qhov no yog ib yam khoom loj - tsaus qhob noom xim kasfes nrog mint filling, tsis muaj xim dag, preservatives thiab flavorings.

saj

Qhob noom xim kasfes nrog mint los ntawm Nestle muaj ib tug muaj siab ua ke ntawm ilv chocolate tsw thiab heev freshness ntawm mint. Nws tsis interrupting ib lub teeb qab ntxiag iab goodies. Maj "sov" chocolate yog zoo tagnrho rau cov hnyav "txias" mint, txog lub exquisite ua ke ntawm cov khoom.

Lub degree ntawm saturation ntawm mint chocolate nyob feem ntau nyob rau hauv nws cov muaj pes tsawg leeg thiab ntau lawm tshuab. Mint yog chav nrog mis nyuj, cov dawb thiab dub hom qhob noom xim kasfes. Nyob rau hauv txhua rooj plaub, tus neeg muas zaub yog muaj ib tug tshwj xeeb thiab kuj ceeb tias flavorful khoom. Nws muaj ib tug degree ntawm kev tsuas xyaus ntawm mint tsw thiab nws tus kheej cim mis.

Lub literal translation ntawm lub npe ntawm Tom qab Yim - "tom qab yim nyob rau hauv rau yav tsaus ntuj" - meej qhia lub hom phiaj ntawm refreshing cov khoom qab zib. Nws yuav pab raws li ib tug zoo kawg nkaus dai kom zoo ntawm yav tav su cov tshuaj yej nyob rau hauv lub qab ntxiag tuam txhab uas peb hlub.

packing

Qhob noom xim kasfes nrog mint tshuaj yej zoo li ib lub pob ntawm tsaus ntsuab xim. Hauv lub thawj liner yog nyob rau hauv daim ntawv ntawm ib tug accordion, nws muaj ib tug nyias phaj ntim (21 daim 200-gram pob). Lub me me luaj li cas ntawm qhob noom xim kasfes tuav yog yooj yim heev rau cov neeg uas muaj kev txhawj xeeb txog lawv tagnrho. Lawv yog cov square nyob rau hauv lub cev, kwv yees loj ntawm - 5 5 cm, thickness - tsuas yog 5 hli. Nyob rau ib sab yog cov kev ntxhib los mos ntawm lub yoj qauv nyob rau lwm yam - ib tug proprietary daim ntawv lo. Packing daim hlau lawv tus kheej nruab nrab yog cov hnab ntawv ntawm dub xim nrog luam qauv. Multilayer ntim tso cai rau koj los khaws chocolate rau ib ntev lub sij hawm nyob rau tej chav tsev kub.

qauv

Mint chocolate Nestle, zoo ib yam li lwm yam hauj lwm cov khoom, zoo heev zoo. Nws muaj:

• roj mis nyuj (hauv paus - nyuj cov kua mis), muab softness thiab siab;
• mis nyuj qab zib (lactose, carbohydrate), yog lub luag hauj lwm rau lub zog tus nqi;
• stabilizer (invertase, ib qho enzyme), los yog E1103, accelerates tus decomposition ntawm sucrose, yuav pab tau kom cov txee lub neej;
• emulsifier (lecithin) los yog E322, tej hauj lwm raws li ib tug antioxidant, tiv thaiv lub "laus" ntawm qhob noom xim kasfes;
• acidity regulator (citric acid), los yog E330, ntxiv elasticity thiab tsub kom lub txee lub neej;
• peppermint roj;
• qab zib;
• cocoa cawv;
• piam thaj phoov;
• cocoa butter;
• skimmed mis nyuj hmoov ;
• ntsev;
• tej yam ntuj tso flavoring - vanilla.

Tag nrho additives "E" qeb muaj cai nyob rau hauv lub EU. Tag nrho tej pob khoom Chaw tsim tshuaj paus qhia lawv tus thawj npe, nws yuav pab buyers zoo next thaum xaiv ib yam khoom. cocoa cov ntsiab lus - 51%. Nyob rau ntawm 100 grams nws muaj:

• protein - 2.5 c.;
• roj - 12,8 g.;
• Carbohydrates - 74,4 g.;
• Zog muaj nqis - 418 kcal.

xaiv

Cov zaub mov kev lag luam yog muaj peev xwm kom los siav tshaj plaws ntau haiv neeg tastes. Qhov no kuj siv rau qhob noom xim kasfes khoom. Manufacturers muaj ib tug xaiv ntawm peb hom:

• Dub iab. Main khoom xyaw: hmoov qab zib, cocoa butter, cocoa loj. By hloov tus piv ntawm cocoa hmoov thiab ua tau hloov tsw yam ntxwv. Lub siab dua feem pua ntawm cov cocoa dej cawv, qhov ntau cov lus hais qhov tsw thiab bitterness.
• Mis. Nws qauv ntxiv hmoov mis nyuj, muaj roj cov ntsiab lus ntawm zaj duab xis yog feem ntau 2.5% los yog creamer. Cocoa muab nws tsw thiab saj txiav txim mis nyuj thiab hmoov qab zib. Nws muaj ib lub teeb xim av xim thiab tsis zam lub siab kub ntawm huab cua pib rau yaj.

• Dawb. Nws muaj xws li tsis muaj cocoa hmoov. Mis hmoov nrog ib tug hint ntawm caramel muab ib tug txawv saj ntawm no ntau yam. Nws tsis muaj caffeine thiab theobromine. Cov khoom yog ib tug mis dawb, yooj yim melts nyob rau ambient kub yuav tsub kom.

Mint chocolate yog muaj nyob rau hauv tag nrho peb versions. Nyob rau hauv tas li ntawd mus rau cov hom tuam txhab uas muag muaj aerated qhob noom xim kasfes nyob rau hauv tag nrho cov variations (iab, ntais, dawb). Vegan, feem ntau tsaus ntuj nti, mis nyuj los yog tsis muaj muab tso rau hauv zaub cov khoom xyaw (mov, almond, txiv maj phaub, los yog kua mis nyuj). Tshwj xeeb ntshav qab zib chocolate nyob rau hauv nws muaj pes tsawg leeg muaj sweeteners es tsis txhob ntawm qab zib.

competitor

Nestle ntsiab competitors nyob rau hauv qhuav ntawm ib tug thawj khoom ntawm lub tuam txhab German Ritter ua si nawv. Qhob noom xim kasfes nrog mint "Ritter Kev ua si nawv" zoo nkaus li ib tug me ntsis txawv. Qhov no yog tsis yog ib tug phaj, thiab qhob noom xim kasfes ntsuas. 40% ntawm peppermint khoom filling. Lub peculiarity yog hais tias lub raw cov ntaub ntawv yog organic ntau ntau yam ntawm cocoa los ntawm cov koom pheej Dominican thiab Nicaragua. Tuab cov uas niaj hnub ntaub ntawv tiv thaiv cov khoom, guarantees lub aroma thiab saj.

Nws yuav tsum tau muab sau tseg tias thawj mint chocolate launched cov muag khoom ntawm tus Swiss. Nyob rau hauv 1962, lub lag luam tsis muaj analogues zoo xws li cov khoom qab zib. Lub tuam txhab tsis tshem cov neeg sib tw tsis yeej ib tug sib ntaus ciaj uas muag. Lub tuam txhab tshwj xeeb hais gourmets ib tug zoo kawg nkaus ua ke nrog ntawm flavors. Tus thawj Tom qab Yim nrees tuav leading txoj hauj lwm.