Ncuav mog qab zib "Enchantress": hauv daim ntawv qhia. Yuav ua li cas mus ua noj ib tug khoom qab zib, "Enchantress" nyob rau hauv multivarka

Kuv paub hais tias muaj ntau yam yuav nco ntsoov lub hnub thaum yuav luag tag nrho cov khw twb tau sau nrog xws li ib tug qab thiab ilv kis zoo li ncuav mog qab zib "Enchantress". "Cheryomushki" - Confectionery-bakery tsob nroj - nyuam qhuav resumed zus tau tej cov no qab zib phaj. Yog hais tias koj lub zos tsis muaj xws li ib tug khoom noj qab zib, ces tsis txhob txhawj. Tom qab tag nrho, niaj hnub no peb saib kauj ruam yog kauj ruam yuav ua li cas yuav ua rau ib tug khoom qab zib, "Enchantress" los ntawm cov qhua nyob rau hauv lub tsev. Ntxiv mus, rau piv cov txheej txheem rau ci ncuav thiab tsis txhob siv cov roj (hluav taws xob) qhov cub, peb txiav txim siab los siv xwb multivarku.

Ilv ncuav mog qab zib "Enchantress" nyob rau hauv multivarka: daim ntawv qhia

Ua ntej koj yuav ua ib tug teeb cov khoom qab zib, yuav tsum tau mos mos thiab lush ci ncuav. Ua li no peb yuav tsum tau mus rau:

• sifted hmoov nplej - 200 g;
• xuab zeb qab zib - 200 g;
• loj nqaij qaib qe - 4 pcs.;
• zaub roj - mus ci;
• vinegar thiab dej qab zib chav - 5 g

khob noom cookie

Qab qab zoo tshaj plaws "Enchantress" ncuav mog qab zib li cas los ntawm lub biscuit puag. Los mus npaj cov ncuav yuav tsum tau sib cais dawb thiab cov qe ntawm ntau lub lauj kaub, ces ntxiv kawg muaj, qab zib, thiab muab nrog ib tug diav kom txog thaum dawb. Nrog rau kev hwm mus cov nqaijrog, lawv pom zoo kom txias thiab ces whipped rau hauv ib tug tuab npaus, siv ib phau ntawv tov khoom los yog beater.

Tom qab lub saum toj no ua, ob leeg Cheebtsam yuav tsum tau sib xyaw ua ke, them rov qab rau lawv diav baking sis dej qab zib nrog vinegar thiab ntxiv sifted hmoov. Raws li ib tug tshwm sim, koj yuav tsum tau cov kua thiab khov ua khob noom cookie.

ci ncuav

Ncuav mog qab zib "Enchantress" nyob rau hauv kev npaj multivarka npaum li cas yooj yim thiab ceev tshaj nyob rau hauv qhov cub. Nyob rau hauv no hais txog, peb txiav txim siab los siv nws sawv cev chav ua noj gadget. Nws yuav tsum tau oiled lub tais, thiab ces ncuav tag nrho cov yav tas los kneaded mov paj. multivarku yuav tsum ntxiv muab tso rau hauv lub ci hom, thiab cov timer teem rau 40 feeb. Tom qab lub sij hawm no, koj yuav tau mus xyuas lub npaj txhij ntawm lub biscuit los ntawm so ib pas dig hniav nyob rau hauv nws los yog ib tug riam. Yog hais tias lub substrate tsis lo rau qhov kev kawm, lub ncuav mog qab zib muaj peev xwm muab tau yooj yim muab tshem tawm los ntawm lub tais. Nws yog ntshaw kom tag txias, zoo txiav npoo siv tseeb txoj kab uas hla tais (yog tsim nyog), thiab ces phua nyob rau hauv ib nrab. Raws li ib tug tshwm sim, koj yuav tsum tau ob tug nyias li ntaub nqus dej ncuav mog qab zib.

Tsim nyog cov khoom xyaw rau hauv lub qab zib

Cov tshuaj nplaum ncuav mog qab zib "Enchantress" yuav tsum tau ib qho yooj yim, nyuj nyoos thiab heev six. Tom qab tag nrho, nws yog 1/3 ntawm tag nrho cov khoom qab zib. Yog li, rau qhov kev npaj ntawm cov huab cua txhaws, peb yuav tsum tau:

• roj tshiab mis nyuj - 400 ml;
• xuab zeb dawb qab zib - 200 g;
• sifted hmoov nplej - 50 g;
• roj tshiab cream (tsis margarine) - 50 g;
• loj nqaij qaib qe - 2 pieces.

txheej txheem ntawm kev npaj

Qhov no kua yog heev yooj yim thiab ceev ceev. Tab sis hais tias nws yeej muab tawm qab thiab kev sib tw, yuav tsum ua raws li tag nrho cov kev cai ntawm nws npaj. Ua ntej peb yuav tsum nplawg lub qe nrog rau cov kev pab los ntawm Corolla ncaj rau hauv lub khob Multivarki. Tom ntej no mus rau lawv yuav tsum tau mus ncuav rau qab zib thiab ncuav tshiab roj mis nyuj. Yuav kom sib tov cov Cheebtsam yuav tsum tau raws li ntev raws li lub qab zib ntws muaj yog kiag li yaj. Tom qab ntawd, lub resulting loj yog tsim nyog los ncuav lub hmoov thiab muab tso rau lub ntaus ntawv nyob rau hauv ib tug batch hom. Qhov no yuav muab lub hauv paus rau ib tug kua yuav tsum noj kom txog thaum tuab, stirring tas li nrog ib diav. Thaum kawg Multivarki kev pab cuam rau kev ncua, thiab pw qhov kub mix mos butter. Tom ntej no, lub qab zib yuav tsum tau xav yeej nrog ib tug tov khoom, thiab tom qab tau txais ib tug lush loj ntawm txias los tseem huab cua.

Cov khoom xyaw rau cov glaze

Raws li yog paub zoo tias, "Enchantress" ncuav mog qab zib yog them nrog ib tug tuab txheej ntawm qhob noom xim kasfes icing. Koj xws tsos yuav ua tau rau ib tug ntau yam ntawm cov zaub mov txawv. Txawm li cas los, raws li GOST lub txheej yuav tsum tau siv cov nram qab no Cheebtsam:

• tuab oily cream - 100 g;
• xuab zeb qab zib - 100 g;
• tshiab butter - 100 g;
• cocoa hmoov - 50 g

txheej txheem ntawm kev npaj

Kuj ceeb tias, xws li ib tug glaze yuav ua li cas nyob rau hauv cia li ib tug ob peb feeb. Ua li no, sib tov lub tuab roj qaub cream nrog qab zib thiab ces muab tso rau hauv ib lub ci hom, thiab maj mam coj rau ib tug boil, dosypaya cocoa hmoov. Thaum koj tau txais ib tug homogeneous loj uas tsaus nti xim, nws yog tsim nyog los ntxiv tshiab butter thiab tos kom txog thaum nws yog kiag li yaj, stirring tsis tu ncua nrog ib diav. Raws li ib tug tshwm sim, koj yuav tsum tau muaj ib tug semi-kua glaze. Nws yuav tsum tau muab sau tseg hais tias qhov no txheej hardens haum sai sai. Yog li ntawd, nws yog zoo dua rau ua noj tom qab lub ncuav mog qab zib "Enchantress" yog twb tag nrho tsim.

Tus txheej txheem ntawm txoj kev thiab topping

Yog qab zib khoom nyob rau hauv cov khawv koob lub npe "Enchantress" yog heev yooj yim thiab ceev ceev. Lub ntsiab yuav tsum tau yog hais tias tag nrho cov kev tivthaiv qhov chaw tau raug npaj nyob rau hauv ua ntej. Yog li, nws yuav tsum tau siv sij hawm tortnitsu los yog ib tug loj round phaj, ces teem nws rau ib tug li ntaub nqus dej ncuav mog qab zib. Nyob rau hauv lem, raws li nyob rau hauv cov nram qab no muab ib tug tuab txheej ntawm txias cream. Ntxiv mus, qhov no filling yuav tsum txog 1/3 ntawm tag nrho cov khoom qab zib. Tom qab tag nrho, vim yog lub ntsiab lus ntawm xws li ib tug loj npaum li cas ntawm lub teeb thiab maj kua koj ncuav mog qab zib yuav tig tawm cua thiab tsis tshua muaj lush. Tom ntej no rau lub txuj lom yuav tsum tso ib tug thib ob biscuit ncuav mog qab zib, me ntsis ua phem rau nws ob txhais tes rau stability khoom qab zib. Yog hais tias peb xav txog cov khoom los ntawm sab nraum, nws yog heev yooj yim kom paub qhov txawv rau ib thaj tsam ntawm lub hauv paus thiab cream. Tom qab tag nrho, lawv yuav tsum tau txais yuav luag tib yam xim.

Qhov kawg ntawm ua noj ua haus ib ncuav mog qab zib yuav tsum tau ua lub icing on lub saum toj no daim ntawv qhia, thiab ces ncuav nws tag nrho cov khoom qab zib, xws li rau sab khej. Raws li ib tug tshwm sim, uas koj tau txais ib tug zoo nkauj thiab maj cov khoom uas yog pom zoo kom sawv nyob rau hauv lub tub yees rau tsawg kawg ib hnub twg. Nws muaj nws kiag li hardens ua ruaj khov thiab cua.

Yog hais tias lub "Enchantress" ncuav mog qab zib yog meant rau cov me nyuam lub hnub caiv, nws yuav tsum ntxiv nphoo tej confectionery decorations. Nyob rau hauv tas li ntawd, siv cov kua residues thiab kawm ua noj koob txhaj rau ntawm qhov chaw ntawm lub khoom qab zib koj yuav sau lub npe ntawm tus hnub yug tos txais thiab ib ob peb ntawm cov lo lus. Ntseeg kuv, los ntawm no tsev qab zib khoom yuav tsis muab tej yam qab zib hniav.

Yuav ua li cas los qhia ib tug khoom qab zib mus rau lub rooj?

Thaum kawg ntawm lub hnub ncuav mog qab zib "Enchantress" yog tag nrho npaj rau siv. Ua ntej pab nws yuav tsum tau txiav rau hauv feem tej daim, muab tso rau hauv ib tug me me saucer thiab tam sim no cov qhua nrog kub tshuaj yej. Bon Appetit!

Pab tswv yim housewives

Npaj no cov khoom qab zib thiab koj tsis tau nyob rau hauv raws li GOST. Tom qab tag nrho, niaj hnub tse yeej ib txwm ua kom tus txheej txheem noj mov ntau cua thiab txawv txawv. Raws li txoj cai, qhov no muaj siab ua rau lub fact tias muaj ib yam ntawm nws cov khoom xyaw no ntxiv rau cov ib txwm zaub mov txawv. Yog li ntawd, nyob rau hauv lub ncuav mog qab zib, koj yuav ua tau tag nrho cov qhob noom xim kasfes. Rau no li ntaub nqus dej ua khob noom cookie thiab cov kua yuav tsum tau ntxiv nteg ob peb lub yeem cocoa hmoov. Raws li rau lub sab saum toj lub tsho tiv no, ib co housewives ua nws yog tsis tsaus ntuj, tab sis nyob rau hauv tsis tooj, sib zog. Ua li no, yuav ob tuav ntawm dawb qhob noom xim kasfes thiab ces yaj lawv tshaj li tsawg tshav kub, ntxiv ib ob peb ntawm dia tshiab mis nyuj thiab tib tus nqi ntawm lub butter. Raws li ib tug tshwm sim, cov tsos ntawm cov khoom noj qab zib yuav heev txawv txawv, tab sis cov saj thiab kev ntxhib los mos yog tib yam. Yog li ntawd, u thiab combining ntau cov khoom xyaw, koj yuav tau nyob rau hauv tsev rau tsim ib tug tiag tiag ua noj masterpieces, los ntawm uas yuav tuaj nyob rau hauv delight kiag li tag nrho cov qhua ua raug caw.