Lub tswv yim aspiring hostess yuav ua li cas ua noj lub eggplant nyob rau hauv lub qhov cub

Berry eggplant - yog, tsis tooj mus rau nrov kev ntseeg, nws tsis yog ib tug zaub - tuaj rau peb los ntawm Is Nrias teb. Txawm li cas los, nws poob rau hauv kev hlub nrog peb cov neeg, thiab txig noj hauv paus nyob rau hauv peb lub vaj uas muaj cov neeg kheev lub npe "me ntsis xiav". Npaj lawv nyob rau hauv ntau txoj kev: feem ntau kib los yog ci. Tab sis nyob rau hauv ib tug skillet sinenkie muaj tsis kaj siab vaj tse yuav nqus rog. Cov no ib tug cua tab sis heev tsis zoo (rau carcinogens) thiab puas rau xam phaj. Ntawm no yog peb saib ib co kev uas koj yuav noj nyob rau hauv lub qhov cub ib eggplant. Nws yuav ci ib tug tag nrho, nyias "txuas" los yog raws li ib tug stew nrog lwm yam zaub.

Tab sis tsis muaj teeb meem dab tsi koj tau ua los ntawm no loj oblong glossy berries, nws yog ib qho tseem ceeb kom paub tias ib co ntawm cov dav dav ntawm nws ua noj ua haus. Qhov no txheeb ze ze ntawm tshuaj lom nightshade yog tseem muaj bitterness, thiab cov neeg ua hauj lwm ntawm tej niam tsev yog los tshem tawm nws. Yog li ntawd, peb cov thawj kauj ruam ntawm txoj kev yuav ua li cas ua noj nyob rau hauv lub qhov cub Lws, yuav txiav nws mus rau daim thiab salting. Yog hais tias koj yuav mus rau lub qhov cub sinenkie nkaus, tsuas txiav lub txiv hmab txiv ntoo lengthwise rau hauv halves. Ua tib zoo nphoo slices nrog ntsev thiab tawm rau 20 feeb, thiab ces ib nrab ib teev.

Ib txhia housewives uas tsis paub yuav ua li cas ua noj lub eggplant nyob rau hauv lub qhov cub, huv si txiv hmab txiv ntoo zoo li taub. Qhov no yog tsis ncaj ncees lawm. Peel yuav tsum tau sab laug (tus tsuas yog kos yog lub cell thiab zaub stew), tab sis yog hais tias tus me ntsis xiav overripe, koj yuav tsum tshem tawm lawv los ntawm cov tub ntxhais uas muaj noob. Tab sis nyob rau hauv tus, sim siv cov hluas txiv hmab txiv ntoo nrog ib tug ci iab glossy daim tawv nqaij thiab ib tug ntsuab tus Tsov tus tw. Yuav kom txiv hmab txiv ntoo absorbed thaum lub sij hawm kib muaj roj tsawg li tsawg li sai tau, muab lawv nyob rau lub sij hawm ntawm salting rau hauv xovxwm. Tab sis tom qab kom huv si yaug nyob rau hauv dej txias - ntxuav tawm thiab ntsev, thiab bitterness.

Lwm ua kom yuam kev rau cov neeg uas xav paub yuav ua li cas ua noj nyob rau hauv lub qhov cub rau ib tug qab eggplant, yog lub peev xwm ua kom lub berries tsis txhob rau koj tsau li cov roj. Piv txwv li, yog hais tias koj txiav txim siab mus kib sinenkie ua ntej ci nrog zaub los yog cheese, muab ib frying lauj kaub nrog non-stick txheej, thiab yog hais tias ib tug tsis nyob rau hauv ua liaj ua teb, yob daim aubergine coated nyob rau hauv salted hmoov.

Pib npaj ib yam khoom yuav tsum muaj ib yam yooj yim daim ntawv qhia. Yog li ntawd cia tus ci tag nrho Eggplants nyob rau hauv qhov cub. Qej yuav txiav tsis heev finely. Dhas me ntsis xiav qhov uas muaj ntsis ntawm ib tug riam nyob rau hauv ob peb qhov chaw thiab nashpiguem qhov slices ntawm qej. Peb muab eggplant nyob rau hniav nyiaj hniav kub los yog txoj hlua rau ib tug skewer. Lub qhov cub txiv hmab txiv ntoo "siav" kom txog thaum npaj txhij rau ib nrab ib teev dhau lub coals, thiab txawm tsawg. Yog hais tias koj ci ib tug me ntsis xiav nyob rau hauv lub lauj kaub rau 5-10 feeb ua ntej xa tawm hauv qhov cub, nphoo lawv nrog grated cheese. Tos kom txog thaum Golden qab "cap."

Lwm yam yooj yim daim ntawv qhia rau eggplant nyob rau hauv lub qhov cub - mus stuff lawv nrog ib yam dab tsi. Scrolled los ntawm ib tug nqaij li nqaij, taum paj, zaub, qos nrog cov qij thiab cov zaub txhwb, nceb, cov qij thiab cov walnuts - tag nrho cov haum rau lub txhaws. Txawm li cas los, nws yuav tsum tau nco ntsoov tias me ntsis xiav noj sai dua tus tib tsuav nqaij. Yog li ntawd, lawv yuav tsum tau npaj nyias, thiab koom yog twb nyob rau hauv lub kawg theem ntawm kev npaj. Wb sim mus ua noj no lub tais qaub kua ntses, adzhika (mustard los yog droplets). Sau lub sib tov eggplant thiab ci nyob rau ntawm ¹⁸⁰ ° C mus txog 20 feeb.