Kas fes ncuav mog qab zib - thawj thiab Vajtswv delicious

Yog hais tias koj twb tsis tau noj ncuav mog qab zib ua ntej, ces koj tau poob ntau. Xws li ib lub ncuav mog qab zib feem ntau yog qhov paub tseeb tias nws yog qhov muag tsis pom thiab nws zoo li tias koj tuaj yeem noj nws tag nrho. Ntxiv rau lub ncuav mog qab zib ua rau lub saj hloov thiab nthuav.

Kas fes ncuav mog qab zib nrog walnuts

Cov khoom koj yuav tsum tau:

• 175 grams pancake hmoov nplej;
• 250 grams butter;
• 175 grams qab zib;
• Peb lub qe;
• Ib puas gram ntawm Walnut neeg rau;
• Ob puas grams hmoov qab zib;
• 125 grams ntawm cheese;
• Ib thiab ib nrab ntawm cov hmoov nplej ci.

Daim ntawv qhia ua noj ua haus:

1. Nyob rau hauv ib lub tais sieved hmoov thiab ci hmoov. Tom qab ntawd ntxiv 175 grams butter, qe, qab zib thiab tag nrho cov yuav tsum tau ua kom txog thaum sib tov ua homogeneous.

2. Ntxiv mus, npaj cov kas fes sib tov. Siv ob rooj yeem ntawm kas fes soluble thiab ob dia dia boiling dej. Lub resulting sib tov yog ntxiv rau lub mov paj. Muaj peb muab walnuts. Peb faib lub khob noom cookie mus rau ob qho chaw.

3. Sov lub qhov cub kom 180 degrees. Peb siv ob hom kev tshem tawm txog nees nkaum centimeters.

4. Peb kis cov khob noom cookie rau hauv daim duab thiab ci hauv qhov cub kom txog 30 feeb. Tom qab lub ncuav npaj, koj yuav tsum coj lawv tawm thiab tawm hauv cov ntawv tsib feeb, thiab tom qab ntawd coj lawv tawm.

5. Thaum lub sij hawm lub ncuav no txias, koj yuav tau nplawg 75 grams ntawm butter nrog mascarpone cheese thiab ib me nyuam diav yaj nyob rau hauv boiling dej rau kas fes. Dej yuav tsum tau ntxiv ntxiv txaus kom pub kas fes kom yaj, thiab tsis pub ntxiv. Tom ntej, ncuav qab zib hmoov thiab sib tov txhua yam zoo.

6. Noj ib nrab ntawm cov hmoov qab zib thiab muab roj ua kom muaj ib qho khoom qab zib. Peb nteg tawm lub thib ob khoom qab zib thiab ntub qhov seem uas yog cream.

7. Peb kho peb ncuav mog qab zib nrog ceev.

Dab tsi yuav ua tau ntau qab tshaj chocolate thiab khob kas fes? Ib tug ncuav mog qab zib kas fes? Xws li ib qho khoom qab zib yog tsuas yog ib qho delicacy rau sweeties. Thiab cov neeg uas tsis nyiam qab zib heev, lawv tsis pom zoo rau tsis kam sim ib qho ntawm no delicacy.

Kas fes-chocolate khoom qab zib nrog whipped cream

Tsim nyog cov khoom xyaw rau qhov kev xeem:

• 200 grams ntawm chocolate;
• 150 grams butter butter;
• 125 grams qab zib;
• Vanillin;
• Ib tug tablespoon ntawm instant kas fes;
• Tsib lub qe;
• Ib teaspoon ntawm cov hmoov ci;
• Peb dia ntawm cocoa;
• 190 grams hmoov.

Tsim nyog cov khoom xyaw rau cream:

• 50 grams ntawm chocolate;
• Ob lub hnab tawv nqaij uas muaj kas fes;
• 2 tablespoons brandy;
• 6 tablespoons qab zib, los yog hmoov zoo dua;
• Cream, rog cov roj ntawm 35%, kwv yees li 800 grams;
• peb hnab ntawm thickener rau cream.

Los kho peb cov ncuav mog qab zib koj yuav tsum tau:

• Ob teaspoons ntawm cocoa;
• Cov qauv ntawm chocolate los yog glaze

Txoj kev ntawm cov khoom qab zib npaj:

Peb ua noj lub khob noom cookie.

1. Qhuav lub chocolate thiab txias nws ib me ntsis.

2. Thaum koj tuaj yeem nplawm butter, vanillin thiab 75 grams qab zib.

3. Separate peb cov qe los ntawm cov nqaijrog thiab sib tov nrog cov qe ntxiv, thiab kav fes. Ntxiv qhov sib tov sib xyaw kom haum rau butter thiab whisk. Tom qab ntawd koj tuaj yeem tso tus qhob noom xim kasfes thiab rov qab co dua.

4. Siv cov proteins thiab muab coj los ua ke nrog cov chocolate pawg. Lub hmoov yuav tsum tov nrog ci hmoov thiab cocoa, thiab tom qab ntawd ntxiv rau chocolate pawg.

5. Muab cov khob noom cookie txig ua pwm thiab ci ncuav mog qab zib li peb caug nas. Qhov kub yuav tsum yog li 170 degrees.

6. Thaum cov khoom qab zib npaj, koj yuav tsum cia nws txias thiab txiav nws. Nyob rau hauv rooj plaub no, nws yog ib qhov tsim nyog uas txo qis yog me ntsis thicker tshaj lub Upper ib.

7. Nqa cov khoom qab zib tsawg dua thiab muab tso rau hauv lub tais. Tom qab teeb tsa lub ntug.

Ua noj lub qab zib.

1. Ua ntej koj yuav tsum tau nplawm txias cream, hmoov qab zib thiab fixer. Lub resulting loj yog faib ua ob feem.

2. Lub ncuav mog qab zib me me, ntxaum, ntxiv kas fes nrog cream thiab ib nrab ntawm whipped cream. Peb sib tov txhua yam zoo. Nyob rau hauv tib yam loj, ncuav nyob rau hauv cognac, grated chocolate thiab mix dua.

3. Peb muab cov nplaum rau ntawm thawj lub ncuav mog qab zib. Yog hais tias Desired, lub khoom qab zib yuav sipped nrog ib tug me ntsis syrup.

4. On to top ntawm cream muab ib nrab ntawm cream ntxiv thiab theem.

5. Thaum cov khoom qab zib tau txias, nws yuav tsum tshem tawm los ntawm pwm.

6. Tshem lub ncuav mog qab zib thiab kho qhov chaw ntawm lub ncuav mog qab zib.

7. Txhua yam! Peb cov ncuav mog qab zib yog npaj txhij!

Nco ntsoov tias yog tias koj ci tsawg kawg yog ib lub ncuav pas dej, daim ntawv qhia uas peb tau muab rau koj, koj yuav xav noj nws dua.