Khoom noj khoom haus thiab dej hausDej haus

Dej cawv nyeem ntawv phiaj los nqis tes: yuav ua li cas haus dej haus sambuca

Sambuca - anise liqueur, uas yog ib lub tsev mus rau Ltalis. haus lub zog yog 42 degrees, tab sis, nrog rau lub qab zib saj yog muaj nws tsis yog tshwj xeeb muaj zog. Koj me ntsis ras los ntawm cov fact, raws li cov haus sambuca nyob rau hauv lub lig kev cai ntawm qho: nyob rau hauv tuav thiab cov khw nojmov nws muaj shotami nyob rau hauv 30 los yog 50 ml thiab Cov nroj cig cuag ua ntej yuav noj - ib tug dej cawv yuav tsum tau ceev heev! Thiab nyob rau hauv qab ntawm lub tsom iav feem ntau nteg ob peb lub noob taum kas fes. Sambuca belongs rau cov qeb ntawm digestives thiab yog coj tuaj rau cov qhua tom qab lub tsiab peb caug.

hom sambuca

Muaj ob lub ntsiab hom cawv - dub thiab dawb. Dawb sambuca txawv pronounced anise tsw, elderberry thiab qab zib, thiab muaj ib yam ntawm cov dub licorice tsw, nws yog feem ntau tsawg qab zib, thiab lub zog ntawm cov dej haus, on qhov tsis tooj, ib tug ob peb ntau. Lwm yam variants yog ua tau, piv txwv li, lub npe "Izzy" (Izzi) muaj cov kev pab ib tug sambuca kas fes saj, tab sis lub haus dej nws tus kheej muaj ib tug nplua nuj caramel xim. Lwm hom - "Antica Sambuca Classic" (Antica Sambuca Classic) kos mloog mus rau ib tug zoo haus nrog qhov zoo tshaj plaws distillation cov lus hais saj ntawm anise thiab qab zib sau ntawv ntawm cov txiv kab ntxwv, coriander, iris thiab Turkish rose. Haus ntim hauv hwj nyob rau hauv hwj ntawm 750 ml. Nws yog tsim nyog los nco ntsoov tias qhov zoo tshaj plaws zoo liqueur ua nyob rau hauv nws teb koj chaw - nyob rau hauv ltalis.

Yuav ua li cas thiab nyob rau hauv dab tsi kom pab sambuca?

Tej zaum koj thiab tag, zoo li haus sambuca tag nrho cov thoob lub ntiaj teb no, tiam sis ntseeg kuv, yog li ntawd tsis txhob xav. Cov nroj cig cuag cawv sai sai suab ntawm tus nto ntawm lub haus, thiab kom txog thaum neb ob leeg dnesete nws mus rau koj lub qhov ncauj, koj yuav muaj lub sij hawm rau kev ua pa nyob rau hauv lub ntsim ntxhiab ntawm anise, thiab ces txaus siab tus txheem ntawm lub iav. Tom qab yuav ua tau ib tug ob peb roasted taum kas fes - noj lawv los yog tawm mus, koj yuav tsum txiav txim siab. Qhia rau koj tus phooj ywg yuav ua li cas haus dej haus sambuca nyob rau hauv tuav thiab khw noj mov los ntawm tag nrho cov kev cai. Yog hais tias koj xav mus ua ib tug zoo li ua kom yuam kev nyob hauv tsev, yuav tau ceev faj heev. Bartenders muaj kev kev txawj tiv cav tseb dej qab zib, peb qhia rau koj siv ib tug tshwj xeeb sib zog rau ib tug ntev kov. Ntais ntawv los ntawm careless siv yuav hlawv koj ob txhais tes.

Txij li thaum lub cawv yog noj feeb me me shotami, lub tsom iav yog siv rau cov Sambuca tsawg tshaj plaws, ntawm 30 los yog 50 ml. Puas tu yog raug xa mus rau raws li "txhaj tshuaj", tiam sis peb rooted lub npe "iav". Ib tug tsom iav Sambuca - zoo tib yam cognac - yog cov thib ob ntau kev xaiv muab haus.

Yuav ua li cas cocktails yuav tsum npaj kom txhij nyob rau hauv sambuca?

Yuav kom kawm tau li cas rau haus dej haus sambuca nyob rau hauv nws cov ntshiab daim ntawv no, koj twb paub, tab sis nws tsis yog tsuas yog qab thiab txawv txawv liqueur, tab sis kuj yog ib tug zoo heev muaj nyob rau hauv ntau cocktails. Piv txwv li, nyob rau hauv lub cocktail "Black poj ntsuam" muaj xws li tsuas yog ob tug Cheebtsam - citrus vodka thiab dub sambuca nyob rau hauv sib npaug zos proportions. Tov ob lub Cheebtsam nyob rau hauv ib tug shaker nrog ib tug txaus tus nqi ntawm cov dej khov thiab tau txais kev pab nyob rau hauv siab cocktail iav. Sambuca kuj zoo nyob rau hauv ua ke nrog nrog rau lwm cov khub liqueurs. Cocktail Licorice Martini, koj yuav tsum tau 50 ml ntawm tej kas fes liqueur thiab 25 ml ntawm sambuca. Muab lub cawv nyob rau hauv ib tug shaker, co zoo, ntxiv dej khov thiab tau txais kev pab nyob rau hauv ib khob. Cov tib yuav tsum tau ua li cas rau qhov kev npaj ntawm lub mix Buco tim, cia li raws li muaj Cheebtsam Sambuca 75 ml thiab 25 ml gin. Tej yam yooj yim thiab qab - koj thiab koj tus qhua yuav hlub.

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