Yuav ua li cas los npaj compote ntawm hawthorn?

Muaj ntau housewives Tshuag rau lub caij ntuj no yuav pab tau preserves - jams, compotes thiab lwm yam. Cov khoom noj uas tsis tau tsuas yog khoom qab, tab sis kuj tso cai rau tus mob khaub thuas lub sij hawm yuav tau txais ib them nyiaj ntawm cov vitamins, minerals thiab lwm yam cov as-ham. Piv txwv li, compote hawthorn. Ua nws ib qho yooj yim, thiab qhov tsim nyog cov khoom xyaw rau qhov no yuav muaj nyob rau ntawm koj cov ntsis ntiv tes. Ib tug tshwm sim tau yog pab tau raws li mob khaub thuas thiab lwm yam kab mob, los yog tsuas yog raws li ib tug cua haus.

"Hawthorn" nroj tsuag

Hawthorn yog ib tug lam nroj tsuag, cov as-ham uas muaj tsis tau tsuas yog nyob rau hauv nws cov liab txiv hmab txiv ntoo, tab sis kuj nyob rau hauv nplooj. Vim muaj cov ntsiab xws li cov vitamins C thiab E, minerals thiab organic acids, choline, trimethylamine, thiab lwm yam flavonoids, ib tug natural tshuaj no yog siv raws li ib tug txhawb thiab txo neeg sawv cev rau cov nram qab cov kab mob:

• kab mob plawv: arrhythmia, thiab lwm leej lwm tus;
• malfunction ntawm lub vascular system;
• tsib lub zais zis kab mob thiab lub siab.

Ib tug pectin cov ntsiab lus nyob rau hauv cov nplooj thiab txiv hmab txiv ntoo ntawm hawthorn tso cai siv (muaj ntau cov zaub mov txawv) rau lom los ntawm hnyav hlau kab mob.

ua noj ua haus hom kev kawm

Qhov no tshuaj yuav tau noj nyob rau hauv cov nqaij nyoos daim ntawv (a txiv hmab txiv ntoo), thiab ntau yam tinctures thiab decoctions. Nws yog tseem tau mus npaj compote ntawm hawthorn nrog tas li ntawd ntawm lwm yam txiv hmab txiv ntoo, xws li apples.

Ua li no koj yuav tsum muaj cov nram qab no cov khoom:

• apples txhais li cas tus nqi (9 units);
• hawthorn txiv hmab txiv ntoo (500 g);
• haus dej (9 L);
• qab zib (1 kg).

Compote ntawm hawthorn yuav ua tau nyob rau hauv ib tug xov tooj ntawm cov kauj ruam.

1. Npaj apples. Lawv yuav tsum tau ntxuav li, tshem tawm cov soj caum thiab puas qhov chaw, ces faib mus rau hauv slices, txiav nrog lub puab yog ib feem ntawm lub noob.
2. Kev npaj ntawm hawthorn. Los ntawm txiv hmab txiv ntoo kom tshem tawm cov soj caum, ntxuav thiab tejzaum nws phua rau hauv ib nrab.
3. Npaj lub syrup. Rhaub dej nyob rau hauv ib saucepan, ntxiv qab zib thiab tuav nws nyob rau hauv qhov hluav taws kub kom txog 3 feeb.
4. Lub ntsiab hauj lwm. Lub sterilized iav ntim muab apples thiab hawthorn, ncuav kub phoov thiab resealed thawv.
5. Muab cov rhawv zeb nrog compote mus txias, thaum lawv yuav tsum tau tig rau lub hau.

lwm yam zaub mov txawv

Compote ntawm hawthorn yuav npaj lwm txoj kev, nws yuav tsum tau txiv hmab txiv ntoo ntawm cov nroj tsuag (500 g) tau ntxuav thiab txiav mus rau hauv halves, ces lim los ntawm lub noob, muab tso rau hauv lub npaj iav ntim. Ncuav yav tas los npaj phoov los ntawm dej (1 L), citric acid (5 g) thiab qab zib (400 g). Tuav kaus poom nyob rau hauv ib tug dej da dej (txog 85 ° C) rau txog 30 feeb, ces yob npog.

Nws kuj zoo hawthorn puv jam. Paub ib daim ntawv qhia los ntawm cov txiv hmab txiv ntoo ntawm no nroj tsuag nrog apples, lub ntsiab ntsiab lus uas muaj qhia hauv qab no.

1. Clear kua thiab muab faib rau hauv slices, tshem tawm cov cotyledons.
2. Hawthorn yuav tsum tau ntxuav los ntawm lub noob.
3. Cover li tag nrho cov khoom xyaw suab thaj thiab cia zaub kom txog thaum lub kua txiv sib cais, qhov ratio ntawm 1: 1: 1.
4. Tus txheej txheem ntawm ua noj ua haus jam muaj ob peb theem. Chiv, qhov loj yog rhuab mus boiling thiab boiled nyob rau hauv ib tug txo tshav kub rau txog 5 feeb. Tom qab 8 teev, cov kauj ruam rov, qhov loj yuav tsum tau viscosity thiab cov nplua nuj saj. Lub kub loj yog kis mus rau hauv ib tug npaj ntim thiab kaw.

Kev npaj hawthorn tsis yuav tsum tau ntau npaum li cas siv zog, thiab koj yuav ua tau ib tug ntau yam ntawm kev npaj ntawm no pab tau cov khoom. Kev siv ntawm medicinal tshuaj mas siv txhawb kev kawm nrog cov vitamins thiab lwm yam tsim nyog hais nyob rau hauv lub txias lub sij hawm, thiab los tiv thaiv tiv thaiv qhov tshwm sim ntawm mob khaub thuas thiab lwm yam ailments.