Daim ntawv qhia Baba: Secrets ntawm lub noob nom noob tswv tse

"Baba" - lub npe ntawm ib qho ntawm cov ntau ntau yam ntawm qab zib ncuav. Tam sim no Baba yog ib qho kev ywj hom ntawm confectionery. Lub npe ntawm lub ncuav mog qab zib yog vim lub fact tias, tom qab ci, nws yuav tsum tau impregnated nrog rum phoov.

Nws yog hais tias Baba "invented" lub Polish huab tais Stanislaw Leszczynski. Raws li cov lus dab neeg, tus huab tais, angered los ntawm qhov tseeb hais tias lub ncuav mog qab zib tau txais kev pab mus rau lub rooj yog heev qhuav, dipped nws ua cawv txiv hmab rau muab nws ib tug zoo saj, thiab nyob rau tib lub sij hawm ua kom pom tag nrho lub loog cov tub qhe indignation. Tom qab no thiaj li tau pib mus txog thiab muaj koob muaj npe kws ua zaub mov, tsuas yog ib daim ntawv qhia Baba.

Nyob rau hauv lub XVIII xyoo pua Baba mas yuav kis tau paub rau peb ua tsaug rau hauv daim ntawv ntawm cov txawj ntse Fabkis kws ua zaub mov Brij-Savarenu uas yees ua ib tug tshwj xeeb rum phoov rau soaking goodies. Daim ntawv qhia Baba ua li cas peb paub nws hnub no. Khoom noj qab zib tau ua heev nrov nyob rau hauv Fabkis.

Tam sim no Baba tau ua yuav luag ib feem ntawm peb ua noj kab lis kev cai. Nws yog li ntawd nyob ruaj khov nyob rau hauv lub Slavic ua noj kev cai uas nrog rau lub ncuav kuj yog ib qho ntawm cov tsoos Easter tais diav.

Yuav ua li cas los npaj Baba?

Lub classic daim ntawv qhia rau Baba yuav tsum tau li nram qab no nruj raws li kev cai.

Rau lub khob noom cookie yuav tsum tau:

Hmoov - 2.5 khob;

butter - 100 grams;

qab zib - ib nrab ib khob;

qe - 2 pieces;

poov - 20 grams;

ntsev - ib nrab diav;

cinnamon;

raisins;

Dej - 1.5 khob;

Vanilla hmoov - 2 grams.

xav tau kev phoov:

-1 diav ntawm brandy;

rum essence - 1 gram;

qab zib - 2 dia;

Dej - ib tug peb lub hlis twg khob.

Glaze rau Baba:

qab zib - 1 khob;

dej - ib nrab ib khob;

zib suab thaj - 20 grams;

butter - 1 diav.

Cov kev npaj technology

Poov xab khob noom cookie yog npaj li ntaub nqus dej txoj kev. Ua li no, thaum tshav kub kub lub mis nyuj, tab sis nws tsis yog tsim nyog los rhaub, ntxiv cov poov xab, ib tug me ntsis hmoov thiab muab tso rau hauv ib qhov chaw sov. Tom qab lub khob noom cookie yog haum, ntxiv ib nrab ib tug teaspoon ntsev. Nyob rau ib lub tsav nyob rau hauv lub qe ntoo spatula. Ces ntxiv lub qab zib thiab mos butter. Tam sim no koj muaj peev xwm nkag mus rau tus so ntawm lub hmoov. Koj muaj peev xwm ntxiv ib co raisins. Lub khob noom cookie yuav tsum tau ua tib zoo zuaj hniav thiab dua muab tso rau hauv ib qhov chaw sov.

Nco ntsoov tias lub khob noom cookie rau Baba yuav tsum tau ib tug tau ceev faj heev cwj pwm: nws muaj peev xwm tsis yuav nyuaj heev rau koj tsiv, mus tawm nyob rau hauv drafts.

Muab ua khob noom cookie sawv lub sij hawm, tom qab ntawd faib nws mus rau hauv daim kwv yees li qhov loj ntawm hais txog ib nrab ntawm cov pwm rau ci. Daim ntawv yuav tsum tau noj nrog corrugated raj nyob rau hauv nruab nrab. Ntub hauv daim ntawv ntawm butter, muab tso rau lub khob noom cookie thiab teem ib sab nyob rau hauv ib tug sov so qhov chaw, yog li ntawd nws sawv. Lub khob noom cookie yuav tsum tau tuaj ob zaug. Tom qab ntawd ncuav yuav muab tso nyob rau hauv ib qhov cub nyob 220 degrees rau txog 50 feeb.

Npaj "poj niam" ua tib zoo tshem tawm los ntawm pwm thiab tawm mus txias. Tom qab 10-12 xuab moos nqaim kawg cupcakes yuav tsum tau dipped nyob rau hauv syrup, ces ncuav nws qab zib. Lub qab zib, koj yuav tau ntxiv tus cocoa, ces tus poj niam yuav tig mus rau hauv lub chocolate.

Baba yuav tsum tau txais ib tug lush thiab zoo nkauj. Txawm li cas los, qhov ntau puav nws yuav tseem sab saum toj ywg dej nrog hmoov qab zib.

Nyob rau hauv dav dav, lub Baba yuav tsis khav ib tug nplua mais ntawm ua noj ua haus thiab ua variations. Baba Baba muaj, raws li lawv hais. Txawm li cas los, muaj ib tug yooj yim daim ntawv qhia rau Baba hu ua Danish.

Baba "Danish"

cov khoom:

qe - 3;

qab zib - 150 grams;

hmoov - 150 grams;

lws suav kua txiv - 250 ml;

rum - 3-4 dia;

nkaub qe - 2 pieces;

cream - 250 ml;

cov hmoov txhuv nplej - 1 tbsp.

Kev npaj:

Hloov lub qe nrog rau lub qab zib, whisk lawv mus rau hauv lub ua npuas ncauj. Ua tib zoo ntxiv cov hmoov nplej mus ua ib tug ua khob noom cookie. Sau lub xeem daim ntawv no, yav tas los tsis roj. Muab daim ntawv mus rau hauv lub qhov cub thiab ci kom txog thaum ib tug Golden ua kiav txhab.

Npaj Baba txias poob nyob rau hauv lub lws suav kua txiv tov nrog rum.

Nplawg lub qab zib rau ib tug chav da dej, txuas rau lawv nrog qe, rum thiab cov hmoov txhuv nplej. Ua ntej pab, ncuav lub kua nyob rau hauv sab saum toj.