Kev zoo nkaujCov plaub hau

Nettle broth rau cov plaub hau - ib qho tsim nyog thiab zoo tshuaj

Leej twg ntawm peb yuav tsis xav kom muaj ib tug noj qab nyob zoo zoo nkauj cov plaub hau? Nws tsis muaj teeb meem txawm hais tias koj yog ib tug txiv neej los yog ib tug poj niam. Qhov kev sib deev muaj zog thaum lawv muaj lub siab tshaj plaws ntawm cov tshuaj tua kab plaub hau thiab cov nqaij me. Tus txiv neej yog tus nquag nquag muaj hnub nyoog li qhov plaub hau. Yuav ua li cas hais txog cov poj niam, vim hais tias xws li ib qho teeb meem tsis dhau lawv los ntawm. Tshwj xeeb tshaj yog, kev ua kom zoo rau kev ua zoo, siv cov qauv tshiab hauv kev tha xim, cim, tshuaj yoj thiab lwm cov tweaks kom lawv cov neeg zoo li tus neeg ncaj ncees, cov poj niam xav tau los ntawm lub caij zoo nkauj, tsis nkag siab qhov teeb meem lawv ua rau lawv cov plaub hau. Tshwj xeeb nws txhawj txog cov tub ntxhais hluas ntxhais. Xws li cov kev sim yuav ua rau cov plaub hau tsis tau.

Yog hais tias koj yog cuam tshuam los ntawm qhov teeb meem no, yog ib lub pom zoo cov cuab yeej yuav tsum broth nettle cov plaub hau. Nettle yog ib qho tshuaj ntsuab thiab koj them nqi uas koj tuaj yeem sau tau rau koj tus kheej hauv lub Tsib Hlis thiab Lub Rau Hli lossis yuav ntawm lub tsev muag tshuaj. Muaj nyob rau hauv cov nyob tus yeees ntawm cov vitamins, acids thiab lwm yam ua lub nroj tsuag tseem ceeb rau tag nrho lub cev. Broth nettle plaub hau muaj xws li macro- thiab lw ntsiab los pab kom ntxiv dag zog thiab ua kom lub cev kev loj hlob curls.

Muaj ntau yam zaub mov txawv rau noj decoctions. Cov muaj pes tsawg leeg muaj xws li nettles los yog ib tug ua ke ntawm ob peb tshuaj ntsuab, txhua ntawm cov uas yog nws tus kheej kev pab. Yam khoom noj khoom haus ua rau koj xaiv, nws nyob ntawm koj. Muaj tsis muaj tsis ntseeg hais tias ib tug zoo pab nyob rau hauv lub rov qab thiab kho tshiab ntawm koj lub taub hau ntawm cov plaub hau - ib tug decoction ntawm nettles rau cov plaub hau. Xyuas txog qhov no zoo kawg nkaus lub cuab tam hais lus rau lawv tus kheej.

Ua noj ua haus

  1. Txiav tshiab nettle nplooj, ncuav 6 dia ntawm tshuaj ntsuab mus rau hauv 0.5 l ntawm dej, ntxiv tib volume ntawm Kua cider vinegar. Npog nrog lub hau. Muab rhaub tshaj kub tsawg. Tom qab ib nrab ntawm ib lim thiab nyem qhov nyom nyom. Lub broth ntawm nettle rau cov plaub hau yog npaj txhij. Siv los ntawm rubbing rau hauv keeb kwm.
  2. Tau tshem ntawm oily cov plaub hau yuav pab tau yaug nrog ib tug decoction npaj los ntawm 2 tsom iav dej thiab 1 iav ntawm hiav txwv buckthorn kua txiv, nrog rau ntxiv ntawm 100 g ntawm nettle nplooj. Boil tshaj li tsawg cua sov rau ib nrab ib teev. Yaug nrog kua, uas yav dhau los diluted nrog dej ntawm tus nqi ntawm 1 feem ntawm cov khoom thiab 2 seem ntawm cov dej. Txo lub tso pa tawm ntawm rog, nthuav cov plaub hau, tshem tawm cov roj hmab.
  3. Nyob rau hauv lauj kaub tais diav, nws yog ib qho tseem ceeb uas yuav tau siv txoj kev txhais tau hais tias xws li ib tug decoction ntawm nettle rau cov plaub hau, raws li Rubbing mus rau hauv lub hau thiab yaug. Thaum noj tshuaj yuav pab daws teeb meem. Npaj ib tug sib tov ntawm tshuaj ntsuab. Hom: nettle, burdock, plantain, St. John lub wort - ib tug ib nrab ntawm tej ntsuam; mint, pob kws ntuab kab, marigold paj - ib feem ntawm lub tib lub ntsuas. Ib tug tablespoon ntawm npaj tov ncuav 1 khob ntawm boiling dej thiab noj rau 15 feeb on tsawg tshav kub. Tom qab ntawd ntxiv lwm 45 feeb. Lim, lub remnants ntawm boiled nyom kom nyem. Noj ib lub khob thib peb rau ib nrab ib teev ua ntej noj mov 3 zaug ib hnub twg.

Txoj kev lis ntshav ntawm nettles rau cov plaub hau tsawg kawg Pib decoction. Tsuas yog txoj kev npaj kom paub qhov txawv ntawm lawv xwb, qhov tshwm sim yuav yog txhua qhov teeb meem. Kev siv nyiaj ntau ntawm cov nroj tsuag pheej yig, xws li nettles, yuav rov qab koj cov plaub hau kev noj qab haus huv. Zoo nkauj!

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