Latte kas fes. Lub daim ntawv qhia, uas yuav pab tau koj sawv rov los nyob rau hauv thaum sawv ntxov

Muaj ntau ntawm peb yog thaum sawv ntxov ntawm lub hnub tsis muaj ib khob kas fes, vim hais tias nws yog ib qho ntawm feem nrov dej haus nyob rau hauv lub ntiaj teb no. Noob neej tau ntev lawm paub nrog cov kas fes, tiam sis tsuas yog ib tug ob peb centuries dhau los, cov neeg pib mus perfect nws daim ntawv qhia thiab ntxiv cov mis nyuj, cream, syrups thiab lwm cov khoom xyaw rau kev txhim kho qhov saj ntawm koj nyiam haus. Ntawm cov hoob kawm, nws yog zoo rau kev txaus siab ib lub khob ntawm latte los yog cappuccino, noj tshais nyob rau hauv Parisian style nyob rau hauv ib tug café nrog sab nraum zoov terrace, tab sis yog tsis muaj txhais tau tias tag nrho cov muaj lub sij hawm thiab lub sij hawm. Yog li ntawd, hnub ua hauj lwm nyiam kas fes yuav tsum npaj kom txhij nyob rau hauv tsev, nws tsis yog nyuaj thiab tsis siv sij hawm ntau lub sij hawm. Tsis txhob ntshai cov neeg sophisticated pab kiag li lawm uas siv ib tug barista nyob rau kas fes khw, lwm technology, tej zaum koj yuav zoo tau rau cov me nyuam nyob rau hauv lawv tus kheej, thaum tau raws li los yog txawm surpassing qhov zoo tshaj ntawm lub tsev noj mov haus dej, vim hais tias kas fes latte daim ntawv qhia yog yooj yim heev.

Yuav ua li cas peb paub hais txog kas fes latte

Latte lovers paub hais tias qhov no haus dej yog ib qho zoo heev ua ke nrog ntawm espresso, mis nyuj thiab mis nyuj haus ua npuas ncauj. Lub literal translation ntawm cov kab lus "latte" txhais tau tias "kas fes thiab mis nyuj haus". Classical khob los yog iav (feem ntau nyob rau hauv nws lub khw ua hauj lwm pab namely siab iav hub) muaj ib tug ib feem latte espresso - txog 30-40 ml ib koob tshuaj, thiab tshuav ob feem peb - hau thiab frothed mis nyuj, uas tas rau sab saum toj zoo kawg li ua npuas ncauj hau. Qhov kev xaiv no yog zoo tagnrho rau cov neeg uas nyiam ib tug haus dej ntawm medium lub zog.

Qhov zoo tshaj plaws latte kas fes, hauv daim ntawv qhia uas yuav surprise koj

Tam sim no cia tus npaj latte, thawj noj cov classic espresso. Yog hais tias koj muaj ib tug tshwj xeeb tshuab rau nws npaj los sis kas fes, nws yuav siv ob peb feeb. Feem ntau cov pab kiag li lawm muaj ib tug tshwj xeeb hom "Espresso". Nws thiab xaiv. Yog hais tias tsis yog, nws yog ua tau rau ua kas fes nyob rau hauv Turku rau lub phaj: no kwv yees li 70 mL ntawm dej ntxiv 1 me nyuam diav av taum thiab teem on tsawg tshav kub. Sai li sai tau raws li cov thawj ib kub npau npau npuas cuam tshuam diav haus nrog hais txog peb caug vib nas this tsis muaj tshem los ntawm tshav kub. Koj yuav tsum tau muaj ib tug fragrant, muaj zog espresso. Cov kauj ruam tom ntej - npaj cov mis nyuj. Rhuab kwv yees li 300 mL ntawm cov kua, tsis ua rau ib tug muaj zog haus. Tom qab peb ncuav nws mus rau hauv ib tug tshwj xeeb kas fes xovxwm, uas yog qhia nyob rau hauv Daim duab.

Nws yog tsim nyog los ua ib tug zoo-paub cov mis nyuj froth. Tsa lub piston thiab nce thiab nqis, raws li yog hais whisking cov kua, thiab tsis ntev lub sab saum toj koj yuav tsum tau muaj ib tug hau ntawm bubbles. Peb cov khoom xyaw yog npaj txhij. Nws yog vim hais tias ntawm no ob lub Cheebtsam tau ib tug tiag tiag latte kas fes daim ntawv qhia yog yooj yim heev, thiab ua noj ua haus tsis tau li tsib feeb.

Latte: txoj kev ntawm txoj kev pab

Thiab tam sim no ib tug mug, tab sis zoo dua - ib tug tshwj xeeb iav nrog ib tug tuab phab ntsa ntawm tsim nyog loj. Thawj, ncuav lub espresso, thiab ces maj mam muab tshaj lub phab ntsa iav los yog khob, ncuav lub mis nyuj los ntawm lub kas fes xovxwm. Foam koj yuav tsum yuav nyob rau sab saum toj. Hais tias yog tag nrho. Raws li ib txoj kev ntawm txoj kev pab koj haus koj yuav sprinkle cinnamon los yog grated chocolate. Thiab tam sim no lawv muaj peev xwm txaus siab rau tag nrho cov ... Feem ntau café ntawv qhia zaub mov koj yuav nrhiav tau variants ntawm kas fes uas txawv flavors uas Nkij los txuam rau cov dej haus. Koj yuav tau ua tib yam. Rau classical latte kas fes, hauv daim ntawv qhia uas koj nyuam qhuav nyeem saum toj no, koj yuav tau ntxiv ib tug nutty, vanilla los yog caramel phoov. Ncuav cov khoom xyaw yuav tsum muaj li no: phoov, espresso nrog mis nyuj ua npuas ncauj, cinnamon los yog qhob noom xim kasfes mus saj.

Yuav ua li cas yog txawv los ntawm ib tug cappuccino latte?

Coob leej ntau tus tsis paub cov lus teb rau lo lus nug no. Nws nkawd yuav tag nrho cov tib yam - haus kas fes thiab mis nyuj haus. Tab sis qhov tseeb yog hais tias, nyob rau hauv sib piv rau lub cappuccino, latte muaj ib-feem-peb espresso thiab ob-feem-peb ntawm cov mis nyuj nrog ib lub teeb ua npuas ncauj, thiab nws tus tij laug nyob rau hauv cov zaub mov yog ib nyuag txawv nyob rau hauv daim ntawv qhia: classic khob ntawm cappuccino - yog 1/3 espresso thiab 2/3 mis nyuj froth . Yog li ntawd, cov dej haus yog ib nyuag muaj zog thiab nrog ib tug ntau pronounced tsw. Tam sim no uas koj paub yuav ua li cas yuav ua rau ib tug latte thiab yuav ua li cas nws txawv los ntawm nws cov counterpart cappuccino.