Yuav ua li cas haus cawv. Ib thiab Ib Txoj Kev Siv

Cov lus qhia ntawm kev haus cov dej cawv xws li dej caw tsis paub zoo txog qee tus neeg. Hom cawv no hu ua noble. Nws yog feem ntau txais qhov txawv ntawm peb lub hauv paus ntau yam, xws li: qab zib, khoom noj qab zib los yog muaj dej cawv. Noj txhua yam nws muaj nws tus yam ntxwv. Yog li ntawd, yuav ua li cas haus dej haus cawv? Ua ntej tshaj txhua yam, koj yuav tsum paub tias feem ntau yog haus cawv feem ntau ua raws li kev zom mov, ib qho txhais tau tias ua rau muaj kev ntshaw thiab pluag mov. Koj tuaj yeem hlw nws nyob rau hauv ib daim ntawv dawb, thiab me ntsis diluted nrog kua txiv hmab txiv ntoo los yog dej dawb. Liqueur tsis pom zoo raws li kev hnav khaub ncaws vim nws qhov tob tob. Nws tuaj yeem ua raws li qhov qab los noj.

Cov neeg uas xav tias tus saj ntawm cawv muaj zog heev los yog qhov siab, yuav ua rau nws lub hauv paus zoo heev cocktails. Lawv ua ke nrog whiskey, cognac, wine, mis thiab txawm kub chocolate. Ib qho kev txawv txav ntawm cov dej haus tau yog ib qho yooj yim pom tau nrhav saj. Ib tug zoo kev xaiv kas fes nrog cognac - invigorating, ua kom sov thiab invigorating.

Cov kws kho mob tshwj xeeb, teb cov lus nug txog seb lawv haus cawv, tshwj xeeb tshaj yog hais tias haus dej haus cawv hauv me me. Tsuas yog nyob rau hauv cov ntaub ntawv no koj muaj peev xwm xav tias tag nrho bouquet ntawm saj thiab aroma. Niaj hnub no koj tuaj yeem pom tau tias lawv haus cawv tsis tsuas yog nrog zaub mov, tab sis kuj tom qab.

Txheem iav rau cawv tsa ib tus kab tsho thiab nws yog ib qho me me, sib npaug nrog lub nruab nrab ntawm kwv yees li ntawm nees nkaum tsib rau rau caum milliliters.

Ua li cas koj haus liqueurs uas yuav tsum tau txias ua ntej noj? Qhov tseeb, tsis muaj qhov sib txawv. Kev txias tsuas yog pab qhib qhov saj. Qee zaum, qhov cawv no feem ntau taws, piv txwv li, nyob rau hauv ib lub npe nrov cocktail nrog ib tug sambuka. Txias liqueurs yog thawj zaug ntawm txhua tus Czech Becherovka thiab Bailey qab zib.

Tam sim no hais tias koj paub yuav ua li cas haus dej cawv, nws tseem raug txiav txim siab txog yam lawv noj. Qhov kev xaiv zoo tshaj yog txiv hmab txiv ntoo. Ntau, ntawm chav kawm, nyob ntawm seb yam cawv. Herbaceous ntau yam ntawm nws yog zoo kawg underlined by citrus, tab sis ib tug chocolate los yog creamy haus yog zoo tshaj plaws nrog rau biscuits los yog qab zib pastries. Feem ntau, koj yuav tsum paub tias cov khoom noj txom ncauj tsis yog qhov yuav tsum tau ua.

Vim tias txhua tus cawv muaj nws tus yam ntxwv, nws yuav zoo rau lawv qhia ntxiv. Lug paub cawv Malibu. Nrog dab tsi haus dej haus no? Nws yog qhov zoo tshaj plaws los siv nws los tsim ntau yam cocktails. Qhov no noble cawv nrog txiv maj phaub pom nyob rau hauv cocktails xws li "Pina Colada", "Blue Hawaii," "Coco Cola." Lub ntsiab zoo ntawm Malibu yog nws lub teeb thiab tsis muaj suab paj nruag saj.

Nrov nyob rau hauv peb lub teb chaws thiab Irish liqueur Sheridan. Nws lub ntsiab kom zoo dua yog qhov sib txawv. Lub ntsiab yam muaj kas fes, chocolate, whiskey, vanilla thiab cream. Ib qho interesting feature ntawm no haus dej yog pom nyob rau hauv lub raj mis, muab faib ua ob seem. Nyob rau hauv ib qho li lub liqueur yog lub teeb xim, tsis muaj zog thiab qab zib, thiab lwm qhov ib nrab, tsaus, muaj feem pua ntawm cov cawv dua. Yuav ua li cas mus haus dej haus Sheridan (cawv), yog nug cov neeg uas muaj muas tau cov txawv txawv haus. Qhov kev xaiv yooj yim yog haus cawv hauv nws daim ntawv dawb huv, tsuas yog ntxiv ob peb txoj kev ntsuas mus rau hauv qab. Qhov thib ob yog siv nws ua ib feem ntawm cocktails ntau. Liqueur muaj peev xwm yuav tov nrog whiskey, gin thiab txawm vodka.