Raws li cov khoom ua si pancakes nrog qe thiab dos?

Cov khoom ua si pancakes yuav txawv cov khoom. Nyob rau hauv txhua rooj plaub, qhov no tais yuav tig tawm hearty, qab thiab noj. Niaj hnub no peb saib qhov nyuaj txoj kev mus siv qe filling, raws li zoo raws li cov nqaij npua thiab cheese.

Yuav ua li cas rau cov khoom ua si pancakes rau ib tug hearty noj su

Tsim nyog cov khoom xyaw rau hauv lub khob noom cookie:

• zoo hiav txwv ntsev - ½ diav;
• qe me me - 2 pcs.;
• tsis rancid butter - 1 pob (pancake lubrication);
• tshiab mis nyuj 4% -s - 760 ml;
• qab zib - 1,5 loj yeem;
• ci dej qab zib tsis muaj vinegar - 1/3 diav;
• Nplej hmoov - ntxiv nyob rau kev txiav txim;
• Sunflower roj yog muaj ntxhiab - ci khoom.

txheej txheem ua khob noom cookie

Ua ntej koj yuav pib cov khoom ua si pancakes, koj yuav tsum ua ib cov kua los luj. Qhov no yuav tsum tau ib tug so qe mus rau hauv ib lub tais thiab yeej nrog ib tug whisk lawv, maj mam ntxiv hiav txwv ntsev, piam thaj, mis nyuj, ci dej qab zib thiab hmoov. Raws li ib tug tshwm sim ntawm cov kev ua, koj yuav tsum tau sparsely pancake batter. Hais tias nws twb deprived ntawm nais, nws yog advisable mus tawm cia tseg rau 20-35 feeb.

roasting tais

Pancakes cov khoom ua si nrog nqaij npua thiab qe tau los ntawm ib tug tshwj xeeb qab nyias thiab ilv puag. Rau nws yuav mas tshav kub ci lauj kaub nrog zaub roj thiab ces yeej tsa suab supplementing lub siav ua khob noom cookie nyob rau hauv ib tug npaum li ntawm tsis tiav ladle. Tom qab ntawd saucepan pom zoo qaij rau puag kis tawm, txoj kev ua ib tug nyias thiab du voj voog. Thaum lub sab feem yuav golden, pancake yuav tsum tam sim ntawd tig lawm, siv lub spatula. Npaj cov khoom qab zib yuav tsum tau kom huv si greased nrog butter (nrog 2-sab nyob rau hauv ib tug kub lub xeev) thiab muab tso rau ib pawg rau ib tug ca phaj.

Cov khoom ua si pancakes peb nram qab no cov khoom xyaw:

• Qaib qe yog loj - 4 pcs.;
• ntsuab dos - ib tug loj pawg;
• ntsev me me - 1/3 diav;
• melted butter - ntses (2-3 loj yeem).

Tsis tas li ntawd rau ci tais diav, peb yuav tsum tau:

• Dutch cheese - 140 g;
• uas muaj ntxhiab nqaij npua - 200 g;
• zaub roj - 4-5 dia;
• noob dos - 2 hau.

Txheej txheem ntawm kev npaj ntawm tsuav

Filling rau cov khoom ua si pancakes siav heev tsuas. Ua li no, rhaub ib qho nyuaj boiled qe, txias lawv, dhas tawm lub plhaub thiab grate. Tom ntej no mus nws yog tsim nyog los ntxiv finely tws Leeks, ntsev thiab melted butter. Thaum tag nrho cov khoom xyaw yog tov, nws yuav tsum tau pib cov khoom ua si pancakes.

tsim kev kawm

Nyob rau hauv nruab nrab ntawm txhua pancake yuav tsum muab tso rau hauv 2 loj yeem qe filling, cov khoom no ces qhwv lub hnab ntawv thiab muab tso rau hauv ib lub taub ntim rau cov qhov cub (pre-ntub butter). Thaum daim ntawv no ua kom tiav, nws yog tsim nyog los npaj mus rau qhov kev npaj ntawm nqaij filling. Qhov no yuav tsum tau finely chop lub nqaij npua thiab dos, maj mam Fry lawv nyob rau hauv ib tug lauj kaub nrog zaub roj, ces nteg nyob rau sab saum toj ntawm lub khoom ua si pancakes.

ci tais diav

Cov khoom ua si qe thiab ntsuab dos pancakes yuav tsum tau khaws cia nyob rau hauv ib tug rhuab txee duhovochnom txog 12-17 feeb. Ua ntej koj yuav tau txais lub tais, nws saum npoo yog pom zoo ywg dej nrog grated Dutch cheese.