Ncuav qab zib tsis muaj qe daim ntawv qhia nyob rau hauv txawv versions

Zoo nkauj ib qho nyuaj rau xav txog tej yam ci tsis muab qe. Tab sis nyob rau hauv ua noj ua haus, txhua yam yog tau! Tej zaum ib tug neeg qe yog txhob, los yog tej zaum lawv cia li khiav nyob rau hauv lub tub yees. Yog li ntawd, npaj qab ncuav qab zib tsis muaj qhov sib ntxiv ntawm lub qe!

Ncuav qab zib tsis muaj qe daim ntawv qhia "Snowflakes"

Sau ntawv ntim butter yaj ntawm chav tsev kub, yog li ntawd nws yuav mos taub hau. Muab butter nyob rau hauv ib lub khob, zom nws nrog vanilla plhaub taum pauv thiab rau loj ib dia suab thaj hmoov. Tom qab ntxiv ib khob ntawm walnuts (me ntsis crushed) thiab ob lub khob ntawm hmoov.

Knead lub mov paj thiab yob nws tawm me me npas ntawm ob centimeters nyob rau hauv txoj kab uas hla. Tso lawv rau ntawm lub npaj yias, qhov kev ncua deb ntawm cov khoom yuav tsum tsis muaj tsawg tshaj li peb centimeters. Cub rau ntev, tsis muaj ntau tshaj li 15 feeb. Tom qab cov khoom yob nyob rau hauv hmoov qab zib.

Ncuav qab zib tsis muaj qe daim ntawv qhia rau oatmeal ncuav qab zib

Ob khob ntawm oatmeal mince.

Yaj 150 ml butter, sau nws nyob rau hauv ib nrab ib khob ntawm zoo tib yam qab zib thiab vanilla hnab, muab tso rau ob diav kua, ncuav npaj oat plaub ya ri. Do, ntxiv ib tug heev me ntsis ntawm ci dej qab zib thiab ncuav ib khob ntawm hmoov maj. Dov rau hauv ib lub pob ntawm mov paj thiab tshem tawm cov nws nyob rau hauv lub tub yees rau ib teev.

Tswj ua khob noom cookie, yob cov khoom me me nrog ib lub cheeb ntawm 2 - 3 centimeters thiab ua rau lawv mus rau hauv pellet.

Ci nyob rau hauv ib daim ntawv ci nrog zaub roj, kom txog thaum lub pastry yog kib.

Ncuav qab zib tsis muaj qe daim ntawv qhia "teb chaws"

Ua khob noom cookie tsis muaj qe nrog qaub cream. Ib nrab ntawm ib lub pob ntawm butter tov nrog ib nrab ib khob ntawm qhov dog dig thiab ib pob ntawv ntawm vanilla qab zib, ntxiv ib me ntsis ntsev. Tag nrho cov zom kom txog thaum tus.

50 ml ntawm qab zib tov nrog 1/3 me me dia ntawm ci dej qab zib, ces ncuav nws mus rau hauv cov roj. Yeej nrog ib tug tov khoom, los yog cia li muaj ib tug zoo mix. Ntxiv ib khob ntawm hom qoob mog hmoov.

Ci roj, nyob rau hauv nws qhov chaw pw tawm lub mov paj thiab yob nws txoj cai muaj nyob rau hauv xya millimeters tsim. Txiav lub khob noom cookie rau hauv diamonds. Tov lub qab zib thiab cinnamon nyob rau hauv tej yam proportions, sprinkle nrog ib tug sib tov ntawm lub ncuav qab zib.

Ci nyob rau hauv preheated qhov cub xav txaus 15 feeb, thiab tam sim ntawd tau mus taug kev rau tib rab riam txiav, hloov lub ncuav qab zib thiab cia nws txias.

Ncuav qab zib tsis muaj qe daim ntawv qhia Florence goodies

Yaj nyob rau hluav taws 30 grams ntawm butter, npog nrog 100 grams qab zib thiab 50 grams ntawm hmoov. Muaj tsis muaj hluav taws shooting, tsis tu ncua stirring kom txog thaum homogeneous, ncuav ib nyias kwj rau 70 ml ntawm cream. Tam sim ntawd sau ntawm 50 grams ntawm cov pob kws flakes, 50 grams ntawm finely tws almonds thiab Candied ntsis, 25 grams, txiv ntoo qab zib, peb dia zib ntab. Tag nrho cov mix, tshem tawm los ntawm tshav kub, cia txias.

Npaj kom txhij los kis tau tus ua khob noom cookie rau ib tug ci diav, pluav nws me ntsis rau ncuav qab zib twb tiaj tus. Shortcakes yov yuav tsum tau muaj yam tsawg ob centimeters. Ci rau 15 feeb.

Yaj 150 - 200 grams iab los yog mis nyuj qhob noom xim kasfes nyob rau hauv ib tug dej da dej. Diav chocolate kis rau freshly ci, tseem kub biscuits. Siv ib tug nkhaus los ua laim ntoom kab rau qhob noom xim kasfes thiab tshem tawm cov nws nyob rau hauv lub fridge rau tawv.

Shortbread ncuav qab zib tsis muaj qe tsev cheese nrog qhuav apricots

Puv tes apricots ntxuav, sau nrog dej txias thiab cia sawv ntsug rau txog ib teev.

Tshau hmoov 200 grams (zoo dua ua nws ib tug ob peb lub sij hawm), sib tov lub hmoov nrog 200 grams ntawm cheese, ib nrab ib lub pob ntawm butter (softened), ib tug ib nrab khob suab thaj thiab ib tug pinch ntawm ntsev. Raws li ib tug tshwm sim, lub khob noom cookie yuav tsum tau me ntsis nplaum thiab mos mos.

Yob tawm ua khob noom cookie rau lub rooj, pre-coated parchment daim ntawv, ib tug tuab tsis ntau tshaj li 0.5 cm. Nrog pa txiav iav puag ncig khoom qab zib. Nyob rau hauv ib apricots kis ncuav mog qab zib nyob rau hauv lub thib ob cover thiab zaschipnut ntug. Ci rau txog ib nrab ib teev.

Yaj nyob rau hauv ib tug dej da dej rau ib nrab ib bar ntawm chocolate thiab ncuav lawv los yog tsuas yog smudge diav twb npaj kub biscuits. Yog hais tias koj xav, sprinkle nrog tws neeg rau.